Add chicken base and water. Bring to light boil, add hot sauce and Worcestershire. Time can vary depending on how strong burners are. Usually 5–6 minutes. Dice chicken thighs while this is coming to ...

1. Bring 2 quarts of water to a boil in a large pot over high heat. Add gumbo mix to the water, stirring until well-blended. 2. Add turkey and sausage to the pot, and return to a boil. Reduce heat and ...

1. Bring 2 quarts of water to a boil. 2. Combine gumbo mix with the water, stirring until well-blended. 3. Add chicken and sausage, and return to a boil. 4. Reduce heat and simmer 45 minutes. 5. Serve ...

Here’s a short-cut version of a Southern favorite: Gumbo Soup. It’s comfort food that can take hours to make. This gumbo captures the flavor without the hours. It’s a one-pot vegetarian meal. The key ...

Our favorite Southern Chef, Bonnie Ward Strauss, joined us with a recipe that has been pleasing folks for generations- ...

Gumbo is a hearty soup that consists of stock, vegetables and proteins be it seafood, chicken or beef. It originated from Louisiana before being adapted and variations made to it by other cultures. It ...

When you're craving down-home comfort food, these quick Southern recipes are the way to go. Find tasty main dishes, sides, desserts and more—all ready to eat in 30 minutes or less.

SHREVEPORT, La. (KTAL/KMSS) – Down in Louisiana, where Santa has alligators instead of reindeer and rides on a pirogue instead of a sleigh, Cajun Christmases are a popular alternative to traditional ...

You may have heard that it’s going to be cold between Sunday and Tuesday. With an arctic blast anticipated for Southeast Texas, and low temperatures dipping below freezing, we’re all preparing by ...

The New Orleans staple is being served at Tiana's Palace. Princess Tiana helped shed light on beloved foods from the bayou regions in the 2009 animated hit "The Princess and the Frog," and now Disney ...