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The pellets are placed in a hopper, usually on the side, and they’re fed to a burn pot by an auger, and a combustion fan ...
The Recteq Flagship 1100 pellet grill perfected the art of smoking and searing. Plan on serving up a sizable pork roast or cooking for a family get-together? With 1,109 square inches of cooking area, ...
Bite into Illinois flavor at Doc’s Smokehouse, where smoky magic and the legendary Smokehouse Burger steal the show.
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