Jackie Tempera is an award-winning journalist and celeb-obsessed writer constantly on the hunt for the latest beauty and fashion trends. Tyler Essary/NBC/NBCU; QVC When you hear ‘The Pioneer Woman,’ ...

Slow-cooked pork ribs, grilled with a sticky glaze… you just can’t beat it! This recipe is from the “Quick Prep, Slow Cook” chapter of my cookbook, “Sam’s Eats.” It’s a very versatile chapter. The ...

These rich and gooey upside down sticky buns are made easily in a crockpot with buttery brown sugar, pecans, and soft biscuits. A simple homemade treat with incredible flavor. #StickyBuns ...

In this video, Christie Morrison and Bridget Lancaster from America's Test Kitchen demonstrate a foolproof method for creating decadent, bakery-quality Triple-Chocolate Sticky Buns by using an ...

You've heard of cooking steaks sous vide, but one beloved chef says a similar method works for eggs — and tried it herself. Ree Drummond, the Food Network host also known as the "Pioneer Woman," ...

The Pioneer Woman star Ree Drummond is going to be a grandma for the second time! Drummond's oldest daughter, Alex, announced on social media on Wednesday (March 4) that she and her husband Mauricio ...

If your family is like the Drummonds, a good morning often starts with a batch of homemade cinnamon rolls. After all, it's impossible to have a bad day when it begins with the scent of cinnamon sugar ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

"We’re sending a fond farewell to our friends at Mr. Sticky’s in Mechanicsburg, PA as they close their doors," the bakery said on Facebook. "Thank you to all the wonderful customers who have made the ...