Decades ago, white grapes were more valuable in California than red grapes. Chardonnay fetched higher prices per ton than cabernet sauvignon. Chenin blanc, riesling and a host of other whites were ...

For many the holidays were a blur filled with great food and great wine but now they’re drying out. “Dry January” is a common ...

OK, what’s the difference? Different names, same grape. Pinot Grigio = Italian. Pinot Gris = French. The white-wine grape has a grayish / brownish hue to its skin; ‘gris’ means ‘gray’ in French. By ...

An Italian Pinot Grigio imported into the United States around the early 1980s kicked off the rise of this white wine variety - also grown in Austria and France's Alsace region- which generally checks ...

Easy-to-appreciate pinot grigio is a go-to white wine for many people. Typically made in a light, dry and unoaked style, white wines labelled as pinot grigio aren’t zesty and intensely flavoured like ...

Name a light, inoffensive white wine that appears on every wine list, supermarket aisle and off-licence shelf around the country. I’ll wait. In three... two... one ...

Produced in the northeastern region of Italy, from Veneto to Friuli to Alto Adige, Pinot Grigio tends to be crisp and fairly light-bodied. Pinot Grigio is also found in a few other regions, notably ...

Here’s a selection of 20 award-winning American white wines under $10, each recognized by major wine competitions with multiple international awards for quality and value. Good wines don’t need to be ...