Pinot Blanc (also known as Pinot Bianco in Italy) is a white grape akin to Pinot Grigio that makes refreshing, easy-drinking white wines. Best known examples are made in France's Alsace region and ...

And pinot blanc comes with its own taste spectrum, either rich (when oaked) or lighter and more neutral in the grigio way, though usually with more fleshiness and lower acidity.

Please, don’t misunderstand me, I love that pinot grigio conjures up images of friends coming together to enjoy a glass of wine at a picnic or a sunny lunch. And we really do love the stuff.

Learn how to tell the difference between Sauvignon Blanc and Pinot Grigio, both of which are popular white wines that are characterized by high acidity, but have different flavors and aromas.

It’s worth getting to know Pinot Blanc, another dry, full-bodied white at a lower price. Our wine columnist shares her top 5 bottles, produced in France, Italy, Germany and the U.S.

Move over Pinot Grigio, it's time for Pinot Blanc. Pinot Blanc (or in Italy, Pinot Bianco) tends to be medium-bodied, with moderate acidity and flavors that suggest orchard fruits—think ...

Pinot Blanc (or in Italy, Pinot Bianco) tends to be medium-bodied, with moderate acidity and flavors that suggest orchard fruits—think nectarines, peaches, pears). It’s far less popular than ...