India’s most iconic desserts were born in royal kitchens where patience, technique and indulgence shaped culinary history.

Going gluten-free does not mean giving up on your favourite desserts. With a few clever swaps, you can enjoy desserts and ...

Beetroot doesn’t usually make it to the dessert tray. Most people think of it grated into salads, juiced for a detox, or ...

This glossy milk chocolate sauce comes together in minutes and stays perfectly pourable at room temperature. Use it anywhere you want a hit of rich, mellow chocolate flavor—over ice cream, pancakes, ...

Almond milk is a nutritious, nut-based dairy alternative. Some people prefer its taste to that of other options, such as oatmilk. You can use it in coffee, oatmeal, or baking recipes. Almond milk is ...