The Thermapen cinches the top spot, as it is the most versatile and practical thermometer around and will make itself useful in anyone’s kitchen. The cool bright colours mean it won’t get lost in the ...

If you don’t have a meat thermometer to hand on Christmas Day, there are still reliable ways to check whether your turkey is ...

The average Aussie eats 52 kilograms of chicken per year, so you may as well cook it right. Here’s how to make the most of ...

Ribeye steaks are deliciously rich and beefy in flavor, but they may be subpar if you fall victim to any of these common ...

With its delicate, flaky texture, fish is not an easy thing to cook, no matter the method. Luckily, the 10-minute rule makes ...

I used to think wireless meat thermometers were gimmicky. Too many times, I’d be midway through grilling while testing a budget thermometer when my Bluetooth connection would drop, leaving me to stab ...

For New Year’s Day 2026, Amazon is offering deals on kitchen tools like vegetable peelers, handheld milk frothers, ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.

Cranberries, brown sugar, orange juice, and a touch of mustard come together to create a quick, mouthwatering sauce for beef ...

Plan a safe, tidy backyard kitchen with practical layouts, essential gear, and fuel tips for outdoor cooking that fits your ...

From Ruth’s Chris to The Capital Grille, these steakhouse chains are known for getting medium-rare steaks right every time.

Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...