If you’re cozying up through the first cold snap or just wanting something comforting, try this collection of our most popular chicken soup recipes.

King Henry IV of France became popular with peasants when he promised to make the country prosperous enough to put “a chicken in every pot.” Centuries later, presidential candidate Herbert Hoover ...

Rice: You'll often see fried rice made with medium or short-grain rice—both are great options. Brown rice is also a great nutty alternative if you’re not a fan of white rice. Leftover is ideal, so use ...

What started as a fridge full of random odds and ends turned into three surprisingly delicious meals: a bacon, onion, pesto and cheese toastie; a smoky frankfurter spinach pasta bake; and a ...

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and more.

Chicken and rice show up in kitchens everywhere, though never quite the same way twice. In South Asia, the mix is layered with spice and steamed until fragrant.

Use up leftover heavy cream with some of our favorite recipes for silky sauces, cozy soups, savory mains, and showstopping desserts. Even the smallest hint of cream can taste transformative.

The front-runner for New York mayor is leveraging his lifelong love of eating to inform his policy plans and spread his message.

Chicken Cordon Bleu is known for its rich, elegant flavors. It’s also a time-consuming dish to prepare, with pounding, stuffing, and breading the chicken breasts. This Chicken Cordon Bleu Casserole ...

Tribune To chef Andrew Zimmern, cooking is more than putting food on the table. “So many times in our lives, with the majority of our meals we forget the most obvious thing,” he ...

As cooler weather sets in and busy fall schedules take over, families are turning to one-pot meals for quick, comforting dinners. These dishes offer the ...

The days and nights of a quick salad and throwing food on the grill are in the rearview mirror, and as the nights turn cooler, we crave something a bit more substantial.