Dunkin' comes out with new drink varieties every year, which means some of them are bound to be misses. These are the worst ...

The cabin lights dim. The drink cart rattles down the aisle. You pull out your tray table and suddenly, inexplicably, you’re ...

In India, a growing number of young adults are showing higher-than-normal uric acid levels, a condition once seen mostly in older adults. Known mainly for causing gout or kidney stones, high uric acid ...

From pumpkin pie on Thanksgiving to eggnog at Christmas, the last two months of the year are a sugary time. Amber Raiken ...

Americans are still cracking open cold ones, but what's inside their cans is changing. More people are now reaching for cannabis beverages, nonalcoholic drinks infused with tetrahydrocannabinol, or ...

For years, the common wisdom and science was that a little bit of alcohol wasn’t bad — and even beneficial — for your health: A toast to moderation. But new research published in BMJ Evidence-Based ...

While research on alcohol is evolving, the Centers for Disease Control and Prevention (CDC) says drinking less or not at all is better for your health. You may have seen plenty of on-screen characters ...

Scientists estimate chimps’ alcohol consumption for the first time, and find they seem to prefer boozier fruit. Male chimpanzees at the Taï National Park in Côte d’Ivoire are shown eating. A new study ...

Chimpanzees in Uganda's Kibale National Park love eating figs, which scientists found had the highest level of alcohol at the site. Aleksey Maro / UC Berkeley Wild chimpanzees consume vast amounts of ...

There's been a significant rise in the use of low and alcohol-free drinks to curb alcohol intake among 'risky drinkers' over the past 5 years in England, Wales, and Scotland, finds research published ...

Stefano Kaburu does not work for, consult, own shares in or receive funding from any company or organisation that would benefit from this article, and has disclosed no relevant affiliations beyond ...