Curtiss Hemm, executive chef at the View restaurant at the Mirror Lake Inn in Lake Placid, shares a new recipe every month using as many local ingredients of the season as possible.

While massaging your kale can make it extra-tasty in a salad, there are plenty of other ways to enjoy this nutritious dark leafy green. Add kale to soup for dinner, make it into a wrap for lunch or ...

Add some kale into your meals with this Simple Sautéed Kale recipe. It’s an easy recipe, made with four simple ingredients, that can be on your table in under 15 minutes. For more ideas of what to ...

The post One Pot Tuscan Orzo with Sausage and Kale appeared first on The Busy Foodie. This creamy Tuscan orzo is your weeknight dinner hero: all made in one pan, impossibly comforting, and packed with ...

Even if you're not a fan of kale, you'll love this rich and creamy pasta dish. A simple take on macaroni and cheese with a little kick, it's a delicious and easy weeknight dinner.

These kale salad recipes are a delicious way take in kale's antioxidants, fiber and iron and they take less than than 30 minutes to assemble. cookbook author and the former White House chef to the ...

Registered dietitian Wendy Lopez, of Food Heaven Made Easy, promises the Kale Skillet Omelette will be "the next hit dish at your weekend brunch. "Eggs are one of the best proteins that exist and are ...

Unlike the greens of summer -- crisp and sudden and cool to the touch -- the greens that accompany a Thanksgiving dinner are about duration. These are of a darker spectrum, the bitter greens and ...