“This was an amazing dish,” said another home cook. “I served it on warm tortillas with lettuce, tomato, salsa, avocado ...
Hearty, savory, and complex, coq au vin requires a lot of patience and technique to make - but there's one time-consuming prep step you can skip.
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All this week on Good Morning Arizona, we’re getting ready for fall with our favorite slow cooker recipes. Today’s recipe is Meteorologist April Warnecke’s taco soup, courtesy of allrecipes.