If you’re diving into a recipe for baked goods, chances are vanilla extract is on the ingredients list. It’s incorporated ...

Vanilla extract is a kitchen staple that often sits on the shelf for quite some time before use. But is it still safe to use?

Making homemade vanilla extract couldn’t be easier! All you need are two simple ingredients—vanilla beans and rum. The toughest part? Waiting 6–12 months for it to age. But trust me, the payoff is ...

Vanilla ice cream can be basic, but it's also the best base for sundaes. With so many brands of vanilla ice cream available, ...

You might not expect a small bottle of vanilla extract to exude bold scents of orange, warm spices, blossoms, herbs, or earthy wood — but that’s what you’ll find in the vanillas from Vain Foods, the ...

Gas stations across Texas sell them alongside coffee, proving their everyday importance. Apricot, cherry, and blueberry ...

For a trusty solid soap option, consider EcoStore’s plant-based soap, which harnesses real coconut to gently cleanse and ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When season two of With Love, Meghan premiered with three drink recipes—Sparkling Raspberry Lemonade, a ...

It’s particularly true in the high-protein food and beverage space, where sweet flavors improve the taste, texture and ...

This labor-intensive Danish pastry has found a permanent home in North Dakota. Many Danish-style kringle makers build up to ...

This maple pumpkin French toast casserole brings together autumn flavors, golden baked bread, and a hint of spice for the ultimate make-ahead brunch dish.

British Bakels, Rainbow Dust, and Angel Yeast are among businesses rolling out innovative ingredients in recent weeks ...