From flaky biscuits to tangy panna cotta, these smart and satisfying recipes make the most of every last drop of leftover ...

Many store-bought ranch dressings are made with real buttermilk. But there are some that skip the buttermilk for other ...

Choose cooking methods that are not fried. Roast, steam or pan-grill your vrat foods. Even kuttu/rajgira pancakes can be ...

Many people unknowingly diminish the benefits of fermented foods like yoghurt and kimchi due to common mistakes.

Some wonder if sipping it will undo their vrat, while others cannot imagine their day without caffeine. This tug-of-war ...

Ayurvedic expert Dr. Tanu Singh explains the biggest mistakes people make and how to correct them for a truly sattvic ...

Festival is joy, festival means family, and then there is the food. But festivities also tend to bring overeating and its ...

Can eating curd at night trigger colds or indigestion, or does it quietly boost digestion, skin, and sleep? Experts weigh in ...

With a little planning like hydrating smartly, eating fresh, dressing comfortably, and pacing your indulgence, you can make ...

When it comes to baking cookies, cakes and pastries, the creamy goodness of butter provides a rich flavor, texture and structure that’s tough to beat. Butter is also used in many savory recipes like ...

Fast food may be a fixture of modern life, but with conscious decision-making, its impact on the heart can be significantly ...

When the temps get warmer, reach for one of these cold salad recipes to cool things down and fill up bellies. These salads are perfect for a steaming hot summer day. When the air is filled with summer ...