Juicy chicken breasts brushed with a sweet and tangy balsamic glaze, baked alongside crispy chunks of potatoes and tender ...

Fall is hectic enough. Let us help with the cooking. Credit... Supported by By Emily Weinstein The calendar says that the first day of January is the start of a new year. But for me, it has always ...

Tender salmon fillet paired with lightly charred asparagus for a healthy and elegant meal. Main ingredients: salmon, asparagus, olive oil, salt, pepper. Undersea cables cut in the Red Sea, disrupting ...

This Cheesy Grilled Asparagus In Foil is the perfect side dish to grill up alongside dinner. We grill dinner at least once a week year-round. This is one of my favorite ways to prepare asparagus; we ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

Celebrity chef and Guinness World Record holder Hilda Baci has revealed that she’ll be using 250 bags of rice, weighing approximately 5,278 kilograms, to cook the largest pot of jollof rice on ...

Place the wings in a large bowl (or Ziploc bag) and season all over with salt, pepper and garlic powder. In a separate bowl, pour your sauce of choice (see below) Pour about 3/4 of this mixture over ...

Celebrated Nigerian Chef Hilda Baci has unveiled details of her latest ambitious project, an attempt to cook the largest pot of Nigerian jollof rice. PREMIUM TIMES learnt that Baci first announced the ...

(NEXSTAR) — The Powerball jackpot has climbed again, reaching an estimated $1.3 billion after Monday’s drawing. This is the sixth time the Powerball jackpot has surpassed $1 billion, and the 13th time ...

Charleston Rep. JA Moore (D) flipped shrimp over an open flame as his colleague, Hilton Head Rep. Jeff Bradley (R) sliced peppers and onions for garnish. On the menu Monday evening was shrimp, grits, ...