Juicy roasted chicken thighs paired with fluffy quinoa and fresh broccoli. Main ingredients: chicken, quinoa, broccoli, ...

Microwave on high until the potatoes are slightly softened. They do not need to be fully cooked — just heated enough to start the cooking process. Timing depends on the volume of potatoes you’re ...

Clean up that messy microwave to keep it free of bacteria.

Foods like pizza, fried items, bread, and steak often lose their crispness or become rubbery when microwaved, which can ruin ...

Here are five great things to pick up for dinner, from TV dinner-style meals to ready-to-cook items to hors d’oeuvres.

Crack open more nutrients with these tasty, nutritionist-approved foods that pair perfectly with eggs for nutrient synergy.

These tasty high-protein breakfast recipes support healthy aging since they have high amounts of essential nutrients like ...

Couscous is a blank canvas that can take on any accompanying ingredients, seasonings, and sauces with which it is paired. Dress it up like this: Use broth for the cooking liquid. Toast the dry ...

The ’80s–’90s freezer aisle raised us on Salisbury steak, pot pies, and neon-blue trays—and today we can relive the comfort ...

Research suggests that lemon peels are more rich with vitamins, antioxidants, and fiber than the entire fruit, which can support a variety of health benefits. Learn more.