Don't let hunger haunt you this Halloween. Make pasta for dinner to fuel everyone for all the festivities. Try savory pumpkin ...

Heat wide sauté pan over medium-high heat. Add olive oil to sauté pan, and heat oil before adding minced garlic and crushed ...

You may also consider Hetty’s kale, couscous (carbs!) and tofu (protein!) salad with carrot-ginger dressing, or her sheet-pan ...

Chef Tim Siadatan’s foolproof tips - Forget packet timings and ditch the jarred sauce – Padella’s Tim Siadatan tells Lauren ...

"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

This vegan zucchini pasta blends tender slices of zucchini and red onion with a creamy garlic sauce made from vegan cream ...

The author’s family has turned what meagre foods are available in Gaza into ‘fakes’ of things they are used to eating.

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups ...

Heat the oven to 325 F and line a large sheet pan with parchment paper.

York County restaurateur Toni Calderone has been selected to pitch her fast casual pasta restaurant concept during the Fast Casual Executive Summit in Austin, Oct. 5-7.

The West Australian-born former Curtin journalism student spent nine years on the rocket ship Canva – eventually leading a ...

If portion control isn’t in your pasta vocabulary, these personality clues might be. Every pasta box lies about serving sizes ...