This video shows how to make traditional British fish and chips at home — just like your local chip shop. The recipe features golden battered white fish served with hand-cut chips, using simple ...

I’ve never had a food allergy or strong aversion to anything edible, but, like everyone, I have preferences and dislikes. I recently noticed that whenever I went shopping for fresh or frozen fish, I ...

In "Cook Like a King," San Francisco chef Melissa King shares elegant recipes that honor her roots while reimagining flavors from around the world.

This year marks the 70th anniversary of one of Britain’s most beloved yet sometimes overlooked foods - the humble fish finger. While it might not win accolades for culinary decadence, since its ...

This year marks the 70th anniversary of one of Britain's most beloved yet sometimes overlooked foods - the humble fish finger. While it might not win accolades for culinary decadence, since its ...

If weeknight dinners feel like a juggling act between speed, nutrition and actually tasting good, you’re not alone. A recent survey found that nearly four in 10 of us wish we had more time to cook – ...

Discover Georgia chains serving perfectly crispy fried fish with flavorful sides that keep locals and visitors coming back for more.

Sophie Morris swapped mince for mackerel, replaced olive oil with rapeseed, and tucked into rye, barley, berries and root veg. Here's her verdict from the North ...

A fun-shaped pie, filled with delicious cod fish, spinach, and mozzarella. This recipe will help you get kids (and reluctant adults) to eat fish and vegetables through an easy, original, and playful ...

Eat like a Floridian with 20 iconic dishes and the spots serving them today, from citrus-kissed desserts to Keys seafood and Miami classics.

Friday night in Wisconsin means one thing: fish fry. This beloved tradition brings families together at supper clubs across the state for crispy, golden fish and all the fixings. From lakeside ...

Upstate New York fish fry spots serve golden, crispy fillets with homemade slaw, fresh-cut fries, and small-town charm locals love year after year.