Stainless steel pans are a popular choice for cooking as they are durable and versatile. However, despite their many benefits, food can often become stuck on the surface, leaving you with a mess.

Contrary to popular belief, stainless steel does rust. We asked professional cleaners for their top rust-cleaning tips involving stainless steel, and this is what they shared.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

You don't need fancy gadgets or harsh chemicals to clean your burnt pans. Just hot water and maybe a few pantry staples, and ...

You should be cleaning after every single use. Many pans have specific needs based on material and manufacturing process. There are three easy methods for getting the job done. Stainless steel pans ...

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Mix hydrogen peroxide and baking soda in the burnt pot. Add water and vinegar to the burnt pot and bring it to a boil. Let the mixture soak in the pot for up to six hours. Rinse the pot—make sure the ...

The best way to clean a burnt pan depends on a few factors, including what it's made from and what's burned on. But these tips will help you clean burnt food off of most all your pots and pans.

Nobody looks forward to doing the dishes. But when it comes to dealing with a scorched pot—like, food-seems-permanently-fused-to-the-pan charred—it’s all too tempting to toss the pot entirely, rather ...

Our product picks are editor-tested, expert-approved. We may earn a commission through links on our site. Why Trust Us? Chances are you have at least one blackened pot or pan in your cupboard.

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...