It has also revived our fascination with space food. As space missions become longer and more ambitious, food in space has ...

A backup version of Skylab was displayed when the Smithsonian’s National Air and Space Museum opened 50 years ago. After ...

This isn’t sci-fi. NASA is building a moon base in a bid for “semipermanent” astronaut presence.

Airline food has changed a lot since the early days of aviation, and it isn't just about tighter margins—health, terrorism and science play a role too.

The Athletic joins Norway's three chefs in the kitchen to find out how they source and prepare food for the team ...

Hamburgers, no. Savory pie, peacock and mac & cheese, yes. The American menu of 1776 was somewhat — but not entirely — unfamiliar.

In 2024, I flew on a microgravity, or zero G, parabolic flight with the European Space Agency (ESA). The aeroplane flew big arcs up and down in the sky. At the top of the arc I experienced 22 seconds ...

As NASA prepares for long-term moon bases, scientists are working on how to grow food in lunar soil and deal with razor-sharp ...