In Assam, the first micro meal of the day is deeply rooted to the land. From fermented rice or poita bhat to tekeli peetha, kholasapori peetha, xandoi guri made from the powdered rice, Assamese people ...

Sides for fried fish go beyond chips, coleslaw and tartar sauce (though all are deliciously appropriate). We have recipes for ...

Stir fry 6 shrimps, 1 egg, 14oz of rice in 1 tbsp of sesame oil. Add 2 tsp of Hondashi (trademark) with 1 tsp of soy sauce.

Roasted white fish with lemony almondine comes together in 20 minutes, a beautiful dinner for Bastille Day (or any day, ...