This Easy Grilled Garlic Chicken Marinade Recipe is perfect for a quick weeknight dinner! I love to fire up my grill whe ...

Making Cornell chicken is quick and easy. In fact, you only need five ingredients and a working grill. Here's how to cook up ...

You want your marinade to get on all the surfaces of your meat. Oil holds everything together, clings to the meat and ensures ...

Adding this liquid to the marinade before throwing chicken breast on the grill yields a succulent, juicy outcome when applied ...

Pork, beef, and chicken all go great with a healthy dose of barbecue sauce, but it shouldn't be applied the same way at the ...

Knowing how marinades work is key to boosting the flavors in your next meal. But how long should foods marinate to add that extra oomph of flavor to chicken, beef, fish, and seafood? Here’s what ...

This morning we're Cooking with Fire at the Addison Fire Protection District, making al pastor tacos with with firefighter ...

Recipes call for the flame-grilled chicken to first be marinated for 24 hours or longer in sauces made from the African bird’s eye chili pepper, also called peri peri, Kandola said. The peri ...

For his steak tacos, for instance, with bistec a la Yucateca (above), he passes on the usual cuts of flank or skirt steak, using thinly sliced rib-eye instead, bathing it in a marinade of citrus ...