A comprehensive carcinogenicity study on the world's most used herbicide, glyphosate, involving scientists from Europe and the U.S., has found that low doses of the controversial weed killer cause ...

UK campaigners are urging a ban on using glyphosate to dry crops before harvest, citing health risks and food residue concerns. The push comes ahead of a government consultation on whether to renew ...

Anti-pesticide organisations focus upon glyphosate’s use as a pre-harvest desiccant, yet glyphosate residues remain under the ...

Campaigners are calling for a ban on the use of the weedkiller glyphosate to dry crops at harvest time because of concerns about its impact on human health. Many farmers argue the chemical is ...

(Beyond Pesticides, September 15, 2025) With residues of the widely used weed killer glyphosate (Roundupᵀᴹ) in the food supply long documented, scientific attention has turned to the synergistic ...

(Beyond Pesticides, August 26, 2025) A scientific review in World’s Poultry Science Journal highlights the adverse health effects on avian species from exposure to the widely used weed killer ...

Get your news from a source that’s not owned and controlled by oligarchs. Sign up for the free Mother Jones Daily. This story was originally published by the Guardian and is reproduced here as part of ...

Glyphosate-based herbicides continue to be used for weedkilling, Caerphilly County Borough Council has said. The chemical has drawn controversy in recent years amid allegations about possible ...

A research team at the University of Tübingen has found that most glyphosate that ends up in European rivers likely does not come from herbicides, as previously assumed; instead, it may be the result ...