Eating grass–sounds simple, right? But behind this everyday process lies a highly specialized system in many hoofed animals that is unique. Who would have thought that a cow or a deer needs four ...

In the animal kingdom, strength and speed aren't the only tools for survival. For some species, an unbearable odour is enough to keep predators away. Across forests, grasslands, and even backyards, ...

The gastrointestinal (GI) tract is a collection of organs and structures inside the bodies of humans and other animals that is responsible for the digestion of food, the absorption of nutrients and ...

The prevalence of microplastics and nanoplastics in the human body is an increasing concern. Studies revealed that human brain tissues contain seven to 30 times more particles than other organs, such ...

One-year-old Hungarian vizsla Fred was referred to Linnaeus-owned Veterinary Specialists Scotland (VSS) in Livingston after losing nearly 10 per cent of his bodyweight.

Scientists found microplastics in all five Indus River dolphins studied. This raises serious concerns for conservation.

The focus on children’s intake has increased amid America’s long-running protein obsession and the fear that no one is getting enough. Brittany Miller reports ...

If you've always wondered about the goat milk experience, here is what you need to know about its distinct taste from someone who grew up with it.

Researchers have found a clear connection between the chronic pain experienced by some sickle cell disease patients and an imbalance in digestive tract bacteria. This discovery could eventually lead ...

A parasitic disease, which can be fatal, is spreading through an insect in the United States, according to the Centers for Disease Control and Prevention. The Trypanosoma cruzi parasite, or T. cruzi, ...