Baseball players like to call it “the sweet spot,” that one small area on the bat that allows for maximum hitting power and control. We have the same thing in the backyard culinary realm. It’s that ...

In this episode, I cook up one of my favorite catch and cook meals yet by combining fresh walleye with surprisingly large Canadian crawfish prepared Cajun style. It was my first time cooking crawfish, ...

Bayou shrimp boat visit and shrimp boil, Jumbo Shrimp with Coconut and Greens and Crawfish Bisque. It’s a taste of shrimp and crawfish production today on Louisiana Coastal Cooking. We board a shrimp ...