As we enter day two of the government shutdown, food banks are making sure they are prepared for a potential influx of new clients.

Keeping products like Gatorade and Cheetos vivid and colorful without the artificial dyes that U.S. consumers are increasingly rejecting.

This year, Jack’s French Frys is celebrating 80 years at The State Fair of Texas. “I think people like the consistency,” said Jack Pyland about the fries recipe his father brought back home after ...

The FDA warns that long-term, repeated low-dose exposure to the radioactive contaminants found in the shrimp can damage DNA ...

GEMMA Collins insists she’ll NEVER be thin – despite “life-changing” fat jabs curing her obsession with food. The reality TV star, who is a poster girl for shapely ...

WELCOME BACK: The iconic Chi-Chi's restaurant returns to the dining scene after two decades with original recipes and modern ...

Cole & Jay battle channel cats and mudcats in a swampy showdown and cook them up.

Millions of people around the world today are observing Yom Kippur, the most sacred holiday in the Jewish faith. It is traditionally marked by fasting, repentance and prayer, as worshippers seek ...

Atlanta does not inspect balconies on buildings, according to the Department of City Planning. A spokesperson said the city ...

The Bureau of Labor Statistics revised job data showing 911,000 fewer jobs than reported during President Joe Biden's term, ...

Minnesota is home to more than 20,000 federal workers, all of whom will not be receiving a paycheck until the shutdown is ...

Tony Shalhoub is hosting “Breaking Bread,” a new food travel series exploring global breads, cultures, and local traditions.