Pastry chef Jess Weiss of Union Square Hospitality Group bakes homemade chocolate cake in an RV. Utilizing a microwave, a shot glass, and a fork, she takes on conjuring up a world class dessert.

Use Melted Butter Instead of Oil for Maximum Fluffiness Even if your recipe calls for oil, I recommend using melted butter ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...