Arrange a rack in center of oven; preheat to 350°. Spray a 13" x 9" pan with cooking spray, then line with parchment, leaving an overhang on 2 long opposite sides. In a large bowl, whisk eggs, sour ...

Want something special for breakfast but don’t want to spend a lot of time making it? Then you’ll want to try making Betty Crocker’s honey bun cake. Its gooey icing and moist flavor is the perfect ...

My family loves cinnamon buns for breakfast, especially during the holidays. On Christmas morning, we look forward to opening up gifts and love the smell of those sweet rolls baking in the oven. But, ...

Few things impress dinner guests like a freshly baked cake for dessert. But actually baking, cooling and frosting a cake before dinner? That’s not happening in most households, especially not at mine.

The aptly named Honey Bun Cake starts with a boxed cake mix that is doctored to make it more rich. Store this cake, covered in plastic wrap, at room temperature for up to 1 week. Or freeze it, wrapped ...