We know there’s a lot of people out there that don’t like or won’t drink Chardonnay. There’s even a group of people who subscribe to the ABC mantra—anything but Chardonnay—but we’re here to tell you ...

Not long ago, American Chardonnay was little more than buttery, over-oaked liquid mass produced in California. The stuff ...

Though it originated in the Burgundy region of France, chardonnay is one of the most planted white grape varieties in the world. While some prefer the consistency and predictability of wines like ...

Not every dad wants a heavy, hearty wine. Some dads - mine, included - prefer Chardonnay. Here’s a roundup of some great Chardonnays to gift your father. Flora's Legacy is a special Chardonnay, meant ...

Chardonnay is one of the most divisive wines. While some dismiss it as too oaky and buttery, others love it for being more full-bodied and fruit-forward. At Unionville Vineyards in Ringoes, New Jersey ...

After overhearing this from a nearby diner during a recent restaurant meal, followed immediately by the withering response, “Seriously? A chardonnay?” from said diner’s snarky companion, we realized ...

Around the world, Chardonnay is recognized as the most noble of white wines. It is widely planted, capable of producing a broad range of wine styles and has almost universal appeal. It is often called ...

Color coding isn’t a foolproof strategy for pairing wine and food, but it’s easier than studying wine’s organoleptic qualities and a lot more accurate than choosing wine by its label. “Red wine with ...

NAPA, Calif., May 8, 2019 /PRNewswire/ -- Delicato Family Wines announced today the launch of Bota Box ® Nighthawk Gold™ Buttery Chardonnay, building on the success of Bota Box's Nighthawk Black ® Red ...

Hint: It's key to those big, buttery Chardonnays. The techniques used to produce a wine is made can offer enormous insight into its taste. Key terms like “whole cluster,” “carbonic maceration,” and ...

In this moving submission to our 2025 wine writing competition, Erica Landis – author of a highly commended entry to our 2024 competition – writes about her love of buttery Chardonnay. For more ...