Indiana BBQ at its finest: family-owned joints serving generations of locals the state’s best, melt-in-your-mouth ribs.
After nearly three decades slinging barbecue and Cajun specialties, Jeff Fitter, the owner and pitmaster of Super Smokers BBQ/Papa’s Diner in Eureka, has decided to shut down the smoker. In an email ...
Opinion
Atlanta News First on MSNOpinion
Popular Atlanta BBQ spot closing after nearly 35 years of operation
Known for its pit-style barbecue and southern classics, the restaurant, located along Memorial Drive, has been in operation for nearly 35 years.
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