Schragels opens their third location in Tsim Sha Tsui after building a follower base in Sheung Wan and Sai Kung selling their ...

Kennedy Town is a paradise for sampling a gamut of global cuisines. We rank our favourite eateries in this Western District ...

For cocktail lovers, Hong Kong can be a notoriously pricey city, where many sleek bars charge upwards of HKD150 for a quality tipple. Luckily for our readers, we’re here to save the day with our ...

Foodie Forks 2026 Best French Restaurant La Petite Maison introduces a new citrus-themed summery menu for the steamy months of July and August to cleanse the palate and shine off the fat. Included in ...

From fine-dining venues to casual eateries, these are the top new restaurants in Hong Kong to try every month, with the city ...

On Wednesdays from 6PM to 10PM, Cassio’s adult happy meals, priced from HKD180, come with a burger and tableside martini ...

Fire Well Hotpot unveils a watermelon hotpot soup base flavour this summer til Sep. 30 inspired by a historic recipe created ...

For 22 years, Delicious Catering has catered junk boat parties during the hot Hong Kong summers, feeding hungry party goers.

KYO Matcha opened in Cullinan Sky Mall with matcha drinks and gelato. Their newest seasonal flavour is spicy and fragrant ...

Continuing the brand’s spirited storytelling, Two Moons Distillery has launched its newest flavour, Ginger Gin (HKD530), made with fresh and dried yellow ginger, a key component of the Cantonese diet.

Famed for their ubiquity and access in decades prior, dai pai dongs have become a dying art in the city, numbering only a few dozen from the count of hundreds operating in Hong Kong in the late 20th ...

Eight chefs presenting a stellar six-course menu for one night only – Foodie is inviting our readers and supporters of the hospitality industry to r é n In the Kitchen Charity Night on Wednesday Sep.