Armand Ridgard, the reigning Best Sommelier of South Africa, is the founder of Mostly Wine, an event management platform. Born in Kimberley, Armand originally pursued a degree in politics at the ...

in the vineyard : Age of vine: 15 Years old br /Soils: Sauvignon Blanc – well drained alluvial sand Colombar – well drained alluvial soil br /Trellising: 4 Wire Perold system br /Irrigation: Drip ...

Our original First Lady, Norma Ratcliffe was (literally) the first lady winemaker to operate commercially in South Africa. Today, our CEO Christiane von Arnim carries the baton for career women ...

French-born sommelier Jean Vincent Ridon is the manager of the Sommeliers Academy and the Best Sommelier of South Africa 2023. Starting as a sommelier in the family restaurant, Jean Vincent Ridon ...

Nanette works closely with Benita and the TR team and attracts and manages the tourist groups in experiencing our new tasting room and heritage farm. She is in charge of weddings, and all events and ...

in the vineyard : Due to a prolonged winter and cool spring, the growing season was late in 2013 and delayed budburst by up to 2 weeks. Ideal conditions prevailed with moderate daytime and cool ...

Keeping in line with consumers’ need for value without compromising on taste or quality, the award-winning Reserve Bushvine Sauvignon Blanc is now available in a convenient new 2L slim box. The box ...

ageing : This wine will drink well now but will benefit from cellaring. in the vineyard : The vineyards yielded between 5 and 11 t/ha. The grapes were handpicked at optimal ripeness at sugars between ...

The Paardeberg Mountain - our vineyards fan across its slopes and foothills - is rich in indigenous fynbos. Notably there are four species that are endemic as well as unique to the area: the Babiana ...

Exceptional wine-making yields an incredible sophisticated crisp, pale blush wine with outstanding finesse and elegance. The 2018 harvest resulted in remarkable fruit intensity whilst maintaining the ...

It is a rare, exceptional brandy of great complexity with an ideal wood balance on a palate brimming with fruit, vanilla and spice. Colour: Burnished gold. Nose: Honey, spicy, fruity, citrus comfit, ...

Dry, full-bodied, deep red wine with a peppery/smoky finish on the palate. Soft and rich with ageing potential. ageing : Soft and rich with ageing potential. in the vineyard : Soil: Grown as bush vine ...