In October, Swedish plant-based cheese brand Stockeld Dreamery announced it would be closing down after realizing it did not ...
The Jensen Meat Company has announced the integration of Before the Butcher, a plant-based food brand, into its expanded ...
Executives interviewed highlight broader economic and strategic consequences. Europe currently leads the global plant-based ...
The UK's Food Standards Agency (FSA) has partnered with Food Standards Scotland (FSS) to publish the country's first safety ...
The 2025 VEGPRENEUR Awards ceremony took place on December 2nd in New York City, recognizing innovative products in the plant ...
Fushine Biotech has gained regulatory approval in China for mycoprotein sourced from the fungus Fusarium venenatum. The ...
A new report by Bright Green Partners has interviewed experts and analyzed market signals to determine eight trends that will ...
At Fi Europe 2025, BENEO presented its ingredient solutions designed to support the reformulation of food and beverages, ...
The Future of Protein Production Chicago, scheduled for February 24–25, 2026, will be co-located with the Cultured Meat ...
AKA Foods has announced that African ingredient solutions firm Technology Driven Concepts (TDC) has signed a multi-year ...
GRUBBY, a UK-based plant-based meal kit provider, has launched its limited-edition Christmas menu, offering a selection of ...
Generate has joined forces with URIKA Partners to select the three winning startups of the Generate Program 2025.
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