Cubiq Foods, a Spanish startup developing cultivated fat for plant-based alternatives, has completed a $6 million funding from investors including US meat giant Cargill. Cubiq is now set to launch its ...
Oatly will be presenting its new product Baristamatic at Anuga Alternatives in Germany, which will be launched parallel to the trade fair in early October. The new Oatly Baristamatic is a purely B2B ...
As Lidl Netherlands today announces the launch of a blended mince product containing 60% beef and 40% pea protein — which it claims generates 37.5% less CO2 than regular mince and is 33% cheaper — we ...
Just ten days after the Danish government unveiled its national action plan for plant-based foods, South Korea emerges as the second country to actively participate in transforming the food system.
A new GFI analysis has studied plant-based food sales in six European countries — Germany, France, Italy, the Netherlands, Spain, and the UK. Based on Circana data, the analysis shows that plant-based ...
French company Green Spot Technologies has secured €5 million to scale the industrial production of its fermented, upcycled ingredients. The round combines equity with bank loans and was led by Team ...
The Good Food Institute Europe has announced that the Ministry of Food, Agriculture and Fisheries of Denmark has released its national action plan for plant-based foods. Denmark is the first country ...
Portuguese conglomerate Sonae has this week acquired Claybell Limited, owner of Gosh Food, known in the UK for its range of vegan sausages, burgers and falafels. The deal is reported to have taken ...
US duckweed ingredients company Plantible Foods and ICL Food Specialties, a leading manufacturer of functional ingredients, have introduced ROVITARIS, a “revolutionary” clean label binding solution ...
Agronomics has led a Seed Funding Round for California Cultured, a food-tech company based in Davis, California, which utilises cell culture technology to produce cocoa products like cocoa powder, ...
UnButter, a Canadian-made plant-based butter alternative created by food product developer Vivian Villa, has gained a listing at Healthy Planet Ontario. Claimed to be a first for the North American ...
The Israeli Government this week declared “Food tech, with an emphasis on alternative proteins” as one of five national priorities. The decision was made in consultation with the nonprofit GFI Israel, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback