Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Tuesday, a lawsuit for wage theft was filed by two former Canlis servers that ...
Chef Joe Tuesta has a culinary career that spans two continents, multiple culinary traditions, and soon, he will open the new restaurant he co-owns with wife Imelda Diez-Tipa called Senor Carbon ...
Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Often thought of as Seattle’s southern little sister, Tacoma has surged ...
From Caffe Vita to Espresso Vivace to Starbucks, Seattle has produced plenty of coffee giants over the decades — and promising mergers, such as Fulcrum, are responsible for some of the best brews ...
Proper Fish from Nosh food truck’s original founders will serve fried seafood with British flair ...
“I signed my lease at age 25,” Nakajima wrote in the goodbye post. “So many goddamn good memories here. I want to thank every single person who came through those doors to let me cook and serve you.” ...
“We kept finding ourselves in spaces that weren’t designed with us in mind,” Custer said in a statement. “Pitch the Baby is our answer to the question: what if we created the sports bar we’ve always ...
Before Syd Suntha cooked at Seattle’s pioneering food truck, Skillet, in its early days, he worked in the music industry; the rhythmic sound of him banging square blades that both cut and move around ...
Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Thursday, September 25, Starbucks CEO Brian Niccol announced the coffee mega-chain ...
Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Now that the weather is all golden delicious, it’s the perfect time of ...
Jay Friedman has been a freelance food writer for nearly 20 years and has contributed to Eater Seattle since 2016. In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, ...
Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. One of Seattle’s most celebrated and prolific restaurateurs plans to make a big splash ...