Texas style smoked brisket is juicy, tender, and full of flavor. It's cooked low and slow in a wood pellet grill with simple ingredients. Enjoy on a plate, stacked in a sandwich, or rolled in a taco.

Smoker recipes are the secret weapon for anyone who wants big flavor without breaking a sweat. These 17 dishes let the pellet grill handle the work while you get all the credit. It’s the kind of ...

Pellet grills have increased in popularity over the last few years, and for good reason. Like pellet smokers—many of which are also pellet grills—they give you that bold smoky flavor without much ...

We tested this grill with a favorite recipe of smoked flank steak, accompanied by a side of mixed vegetables. I was most impressed by the build quality of this grill, including its well-insulated and ...

There are two schools of thought when it comes to grilling and smoking food. There are the traditionalists who like to have their hands in all aspects of the cooking process, and there are those who ...