This nourishing dish of creamy polenta with mushrooms, kale, and chickpeas makes for a perfect plant-based dinner ...

Bill Telepan's Caramelized Onion and Polenta Tart layers sweet onions with creamy polenta and buttery Fontina cheese over a crisp puff pastry crust, making an elegant yet simple dish that works just ...

Mushrooms, sausage ragu with polenta, doesn’t sound like perfect comfort food? Of course, there are so many versions of ragu, but most have some meat as a base. This is the version I created, ...

We asked Kevin Gentile, chef-owner of the “eclectic Italian” Gentile’s restaurant in Syracuse, to come up with some interesting ways to serve polenta. He offered two — polenta croutons that he used ...

During the winter months, when sunshine is scarce, cozy suppers are what I crave. For me that means soups and stews, pastas and comforting bowls of grains. Lately I’ve been turning to creamy polenta ...

Most people think slow cookers are only for soups, but they do so much more. Toss everything in, walk away, and come back to something comforting and full of flavor. From rich pork stew to creamy ...

The month of Saint Valentine conjures images of chocolate, truffles, oysters and … corn grits. Really? Yes. I understand that grits may not be the natural subject of sweet nothings, but what this ...

I look at shelf-stable tubes of polenta and only see the paths not taken toward deliciousness. They showcase the exact opposite of what usually goes into great polenta: coarsely ground cornmeal for ...

Have you ever wondered about the difference between polenta and cornmeal mush? Since they're both corn-based comfort foods that look similar, is it merely a marketing gimmick, or are these two dishes ...

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