The mojito conjures up tropical reveries, beaches, gold sands, vacation– and there's no coincidence to this association, as the mojito's origin story opens on the seas of the island of Cuba with the ...

This non-alcoholic mojito mocktail recipe combines zero proof rum with fresh mint, lime juice, simple syrup, and club soda for a refreshing drink. It’s crisp, bright, and the perfect amount of sweet.

Dried limes, which have long been a staple of Persian cooking, impart to these tender, juicy kebabs a special, distinctive tangy and earthy flavor. The Los Angeles-based company Sadaf carries them, ...

A classic mojito is hard to beat on a summer day, but if you want to switch things around, we have alternatives. The mojito is a quintessential summer cocktail. Light and refreshing, this Cuban ...

In a cocktail shaker, muddle the mint leaves with simple syrup. Add ice, pomegranate juice, silver rum, and lime juice.

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. There's more to coconut cocktails that pina coladas (although we love a ...

The ways in which our palates evolve are fascinating to me. In the early ’80s, when I lived in Jackson, Mississippi, and wrote about food for the state’s largest paper, I learned about a ...

This sweet, floral margarita using Cointreau, muddled pineapple and mint, lime and pineapple juice, and blanco tequila is a riff on The Original Margarita and quite possibly *the* drink of summer.

Whether you’re taking a break from alcohol, driving, or simply don’t feel like drinking, navigating a bar or restaurant menu without a mocktail section can feel limiting. But the truth is, you don’t ...

There’s nothing more festive than a bright red Christmas cocktail! And Sandra Lee’s Cranberry Kiss recipe surely fills the ...

“Hydrate or die-drate” is a useful proverb for the summer months in Louisiana. As the temperatures rise, juicing up your drinks to brave the heat is the way to go. One beverage, "agua fresca" — which ...