Have you heard the hype about cauliflower? About it's a magical ingredient with carb-like texture, minus the carbs? Cauliflower has the ability to transform itself so it tastes like rice, mashed ...

This zucchini pizza crust recipe is a winter-friendly, low-carb alternative to traditional dough. It’s a trending holiday swap that keeps things lighter during a season filled with rich meals. The ...

I have tried many pizza crusts constructed from certain vegetables — cauliflower, zucchini, yellow squash — and as a pizza snob I can honestly say that vegetable pizza crusts are a delicious option.

I was hesitant to serve this gluten-free zucchini pizza crust to my carb-loving parents, thinking they’d scoff at the idea of a crust made from vegetables. But when they gobbled the whole thing up, I ...

If you're tired of all those "low-carb" pizza crusts that taste like cardboard or end up soft and mushy, then this recipe is for you. Introducing the Chicken Crust Pizza! It's not your traditional ...

BOSTON (AP) - Pizza might be hailed as the food of the gods, one of America's best-loved meals, a hearty delectable dish that fills the stomach and seems to soothe the soul. But to low-carb dieters, ...