Preheat oven to 375 degrees. Inject Turkey using 1-1/2 oz marinade for 1 lb of meat 1 inch apart. Inject breasts, legs, thighs and wings. Sprinkle Tony’s Bold Seasoning on outside. Wrap bacon all over ...
Move over, deep-fried turkey, there’s a new showstopper on the Thanksgiving table. This year, Reynolds is giving the holiday classic a seriously indulgent twist with its Dubai Chocolate Turkey, ...
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