Sweet potatoes are a healthier choice in comparison to white potatoes. They’re higher in fiber, and they’re rich in vitamins too. Most importantly of all, sweet potatoes are delicious and comforting.

I eat potatoes year-round. There’s almost nothing they can’t do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you’re so inclined. As we ...

Microwaving sweet potatoes isn’t just faster—it enhances sweetness by converting starches into natural sugars more efficiently than baking alone. For the best flavor and texture, microwave whole ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Kelly Burch Every time Kelly publishes a story, you’ll get an alert straight to your inbox!

Microwaves are different from basically every other cooking method because they don’t emit any actual heat; instead, ...