*Cabbage steaks are a simple yet flavorful dish that can easily become the star of your meal. This hearty vegetable is roasted or grilled to perfection, with crispy edges and a tender center, making ...

These roasted cabbage wedges, salads and steaks make delicious main and side dishes that are perfect for a cozy winter night.

This underrated vegetable is versatile and complex. It adds a great crunch, and its natural flavor absorbs other notes well.

Cabbage is one of those humble ingredients that can do it all. From hearty soups and skillet dinners to crisp salads and air ...

This simple side dish brings big flavor to the humble head of cabbage. Instructions: Heat the oven to 400 degrees. Lightly grease a large baking sheet and set it aside. To prepare the cabbage, slice ...

Today’s recipe pays homage to St. Paddy’s Day. Although a traditional St. Patrick’s Day meal in Ireland features Irish bacon or lamb, many Irish Americans enjoy corned beef, potatoes and of course, ...

Cabbage is one of the best vegetables to cook with. From crunchy slaws to cozy soups and cabbage rolls, the healthy vegetable can be used in a variety of dishes. Plus, it packs some impressive health ...

Cabbage “steaks” are seared on one side and served with an aromatic coconut vinaigrette, basil oil and fresh herbs. It’s a refreshing take on cabbage that’s light, tropical and savory, with just the ...