Discover how Purdue's PICS storage bags protect harvests from insects without chemicals, helping 12 million smallholder ...

Shawn Stevens of Food Industry Counsel explains how AI in food safety can create legal risk if companies fail to act on early ...

Advanced filtration and separation technologies like those from Pall are enabling more efficient, scalable, and contamination-resistant production of fermentation-derived ingredients, improving yield, ...

Plastic packaging plays a central role in protecting food from spoilage and contamination. But new research suggests that the smallest plastic particles may also influence how pathogens behave.

Plastic packaging plays a central role in protecting food from spoilage and contamination. But new research suggests that the smallest plastic particles may also influence how pathogens behave.

Every year, attendees come to IFT FIRST Annual Event and Expo looking for insights that can help them navigate a rapidly changing food system. From emerging technologies and shifting regulations to ...

IFT’s 2026 Compensation and Career Path Report reveals salary trends, job satisfaction, AI impacts, and workforce challenges in food science. CHICAGO – June 24, 2026 – The Institute of Food ...

This interview is part of our extended Q&A series exploring AI and food safety. As AI becomes more embedded in food safety systems, questions about responsibility come into sharper focus. While these ...

AI can surface patterns that suggest risk before contamination occurs, but acting on those signals still depends on human judgment, says Jeff Varcoe, vice president of quality assurance and food ...