Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Tuesday, a lawsuit for wage theft was filed by two former Canlis servers that ...

Meg van Huygen has been writing about food, restaurants, and cocktail culture in and around her hometown of Seattle since 2001. Often thought of as Seattle’s southern little sister, Tacoma has surged ...

From Caffe Vita to Espresso Vivace to Starbucks, Seattle has produced plenty of coffee giants over the decades — and promising mergers, such as Fulcrum, are responsible for some of the best brews ...

Proper Fish from Nosh food truck’s original founders will serve fried seafood with British flair ...

“I signed my lease at age 25,” Nakajima wrote in the goodbye post. “So many goddamn good memories here. I want to thank every single person who came through those doors to let me cook and serve you.” ...

“We kept finding ourselves in spaces that weren’t designed with us in mind,” Custer said in a statement. “Pitch the Baby is our answer to the question: what if we created the sports bar we’ve always ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. On Thursday, September 25, Starbucks CEO Brian Niccol announced the coffee mega-chain ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. If Elmer Dulla didn’t already know that the hype around his burger was getting out of ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Summer is supposed to be the best time to eat out in Seattle. The sun comes out and the ...

“People [in our communities] just need the right resources. They need the right person to speak their language,” says Colleen Echohawk, CEO of Eighth Generation, an Indigenous goods shop located in ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Every year for the past decade, Washington State has gained between 38,000 and 98,000 ...

Harry Cheadle has covered Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. One of Seattle’s most celebrated and prolific restaurateurs plans to make a big splash ...