While the wine trade often pokes fun at white zinfandel, it remains on wine shop shelves thanks to significant sales ...

Grapes grown on old vines can produce seriously exciting wines. Often labeled old vine or ancient vine, they're part of a ...

The red harvest has begun, with many growers picking the Napa Valley's signature crop, Cabernet Sauvignon. Ripening is "fast ...

Store any open wine in the refrigerator. "Or a wine fridge, if you have one," says Thralls. "This cold storage will slow down ...

From Beaujolais to Bordeaux, Madeira to Merlot and Sancerre to Shiraz, wine can complement almost any food. And, one glass of ...

Soft light from candles, table lamps and chandeliers warmed the muted blue paneled walls of the restaurant as laughter and ...

White Wine with Ham: White wines are often a fantastic choice ... Zinfandel: If your ham dish leans towards the spicy or peppery side, consider a Zinfandel. Zinfandel wines feature dark berry flavors ...

Chinon is a rare example of a red wine from the Loire, you know, where Sancerre is made? Fifty-two percent of the Loire’s ...

The first Wine Line column was printed on Sept. 5, 2007. It appears twice a month on the second and fourth Wednesdays in ...

Door Peninsula Winery in Carlsville took home eight medals, including four golds, while von Stiehl Winery in Algoma won one ...

Old World wines have long been called by the name of the appellation they’re from, such as Burgundy, Barolo, or Rioja. But as ...