Save some money, and a trip to the grocery store, by growing a fresh batch of certain fruits, veggies, and herbs from your ...

We throw away and waste a lot food that's either inedible or past its best. Thankfully, there are much better ways to get rid of this waste than sending it off to the landfill. One of the most fun and ...

Have you ever looked at a pile of kitchen scraps and wondered if they could have a second life? Instead of tossing them into ...

Ever since I learned how to grow new food from kitchen scraps I might have thrown away, I never compost the root of certain vegetables before trying to grow new ones. This all became top of mind ...

Before you toss those food scraps in the compost or trash, wait — some of them can sprout into fresh ingredients right on your windowsill. Regrowing kitchen scraps is a simple way to save money, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. HIGH POINT, N.C. (WGHP) — After we eat, most ...

Welcome to Table Scraps, an intermittent series on the growing problem of food waste and what some eateries, officials, farms, institutes, and everyday people are doing right. This isn’t a guilt trip, ...

What if the banana peel, egg shells and chicken bones you threw away could — instead of rotting and turning into polluting methane — become something that enriches the soil where we grow plants? The ...

Fig leaves make a delicious tea-like beverage. Harvest them at the end of the season, just before they turn yellow. Rinse, ...

What was once tossed into compost bins could soon help grow stronger crops and even support human health, new research ...