Executive Chef Brian Schaeffer from Rudy's Redeye Grill shared this recipe for Pecan Breaded Walleye with Lobster Butter with WCCO Mid-Morning viewers. Pecan Breaded Walleye with Lobster Butter. 1.

Ever since I dined at Hanging Horn Village 16 or 17 years ago, I've been looking for an excuse to get back. I found it this week when Nanette Blom and I dined on the restaurant's Northwoods Walleye.

The "Food Network-educated" writer and devourer of cookbooks and classes, says his preference for international cuisines led the book, with Vietnamese-styled summer rolls utilizing bass fish, and ...

GOLDEN VALLEY, Minn. - You don't have to brave the ice and bitter cold temperatures to hook some delicious Walleye. Check out what Chef Tom Gladbach from the Twin City Grill is featuring on Jan. 24.

MINNEAPOLIS — Whether you're out for a stroll around Lake Harriet or taking in some tunes at the Lake Harriet Bandshell, you've probably wandered by (or wandered into!) Bread & Pickle, the ...

Fish fries, the famous Friday night feature at restaurants across Wisconsin, are about to become more popular as Lent approaches. Restaurants across Green Bay have already begun to advertise fish fry ...