For me, being vegan on Passover and brining some vegan Passover recipes to a seder is a no-brainer, a continuation of my Jewish ideals. I've said it before and I'll say it again: I think that eating ...
For milk, substitute with rice or soy milk in a 1-to-1 ratio. For buttermilk, add one teaspoon of apple cider vinegar or lemon juice per cup of soy or rice milk and let it sit for a couple of minutes.
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After a week of following a vegan diet, I might have given up a big toe for a good chocolate chip cookie. I don't have a sweet tooth. In fact, I'll take crispy salty potato chips over buttery cookies, ...
Love Hearts, Drumstick, Parma Violets and Refreshers are among the vegan sweets rolling off the production line at Swizzels as the UK’s largest family-owned sweet manufacturer gears up for rising ...
Three artists of frosting and crumb are revolutionizing what is available in vegan baking in our city. Without brick-and-mortar businesses, these cottage-law makers are churning a world of sweetness ...
Is there any meal complete without a dessert? We think not! Desserts play a huge role in Indian cuisine. Spongy, sugary, and full of flavours, Indian desserts are loaded with dairy. There is something ...
Vegans with a sweet tooth will have no problem filling their bellies in Long Beach, thanks to a food event devoted to the sweet world of decadent, animal-free desserts. “It’s all things vegan sweets, ...
Marks and Spencer's iconic cult sweets Percy Pigs have officially gone vegan. The pink chews had been a swine for plant-based eaters due to the inclusion of beeswax, also known as E901, in the recipe ...
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