Sweat onion and garlic in EVOO. Add thyme, bay leaf, fennel seed, coriander, chili flakes, Italian seasoning and black pepper and cook until well toasted. Add in the harissa and tomatoes and cook down ...

First of all, veal parmigiana, or veal parmesan, is among the best comfort foods ever. Second, it was not created in Italy. Well, it kind of was. Eggplant parmigiana, lightly breaded with a smattering ...

Whether you find it ethical to eat veal or not, there’s no denying how good it tastes. Saddled with some extra ground veal that you’re trying to use? Though in most situations you can use ground veal ...

We may receive a commission on purchases made from links. The 1980s marked a golden era for Italian-American cuisine. It was the era of excess, when dining out was always an occasion and portions were ...

Carbone, Sant Ambroeus and others are offering Parmesan and Milanese versions of the favorite. By Florence Fabricant Everything from pizza to a long-simmered stracotto can satisfy the appetite for ...