Xamaleon, a new form of ice cream that changes colors as it is licked, has been developed by a Spanish physicist. Manuel Linares, who earned a Masters Diploma in Creating Artisan Ice Cream, set out to ...
Ice cream has been a summer staple for millenia (literally). The history of this product dates back an amazing 2,200 years—to at least 200 BCE, when an ice cream-like treat was first served in China.
Tasting Table on MSN
The vintage multicolored ice cream we rarely see people eat these days
With origins in the Prohibition Era, this unique ice cream will be described differently depending on who is answering and ...
Ice cream is being served at USDA in connection with the announcement of a commitment by ice cream makers and the International Dairy Foods Association to remove artificial food coloring from ice ...
WASHINGTON, D.C. — The International Dairy Foods Association (IDFA), in partnership with dozens of leading U.S. ice cream companies, announced Monday a new commitment to eliminate certified artificial ...
The global push for STEM education probably wasn’t for producing this kind of scientific innovation: color changing ice cream. But that’s where Michael Linares, a Spanish physicist and electrical ...
Blue Bell ice cream sits in a freezer case early Monday at the Wal-Mart at Timber Creek Crossing shopping center in northwest Dallas. (David Woo/Staff Photographer) U.S. ice cream makers are planning ...
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