SAN ANTONIO – It’s the holiday season, and here in South Texas, one cultural tradition is all about tamales. This year, we’ve all felt the impact of inflation, so we wanted to know if higher grocery ...

When it comes to the holidays, family and tradition are the focus; the gifts are extra. Families decide how and when they celebrate, like when to put up the tree, and then, there are the adopted joys ...

In a standing mixture fitted with a paddle, whip the shortening or lard with baking powder. Beat for three minutes so that ...

REDLANDS, Calif., Oct. 22, 2020 /PRNewswire/ -- The Redlands Ranch Market is a dynamic marketplace in addition to an authentic Mexican food advocate; as such, the marketplace is providing Redland ...

With Christmas around the corner, families throughout Southern Arizona are gearing up for their annual tamal orders. But this ...

In Mexico and Central America, and for many Mexican American families, Christmastime means tamale time. From the Feast of Our Lady of Guadalupe on Dec. 12 through Three Kings’ Day on Jan. 6, tamales ...

How to make tamales: Recipe from Cantina Laredo: Chicken Filler: 1. In a saucepan measure and add, water, onions, garlic, bay leaves, chicken consommé and bring to a boil. 2. Add chicken breast to ...

Create this pork tamale recipe with authentic Mexican flavors and wrap them in banana leaves to add a distinct flavor, color, and aroma. I grew up eating these tamales from Veracruz, where my mother ...

Tamale pie is one of those retro dishes that anyone growing up in the ’60s and ’70s is sure to remember. Although its name would lead you to believe it’s more of a Latin American dish, it’s hard to ...

Salvadorian, Oaxacan and Afro-Mexican tamale makers share their secrets. Maria Irra eyeballs a spoonful of masa mixture into a corn husk -- filling it with pork in red salsa and chicken in green salsa ...